Serves 2 very hungry people or 6 peckish guests

A delicious, gooey brie, smothered in Golden Whisk’s Quince or Spiced Plum Paste… What more could you want?

1 wheel of brie

2 tbsp Golden Whisk Quince or Spiced Plum Paste

Toasted crusty bread or gourmet crackers to serve

Sprig of Rosemary, to serve (optional)

1. In a snug, oven-proof dish, place the brie.

2. Top with the Golden Whisk Quince or Spiced Plum Paste.

3. Bake brie in a pre-heated 180 Degrees Celsius oven for 15 minutes until the paste has softened.

4. Decorate with the sprig of rosemary. Serve immediately with bread and crackers.